How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bok Choy With Oyster Sauce?

You need 4 ingredients. The key ingredients include: 3 bunches bok choy, trimmed, quartered, 2 tbsp oyster sauce, 2 tsp sesame oil, 1 tbsp sesame seeds, toasted.

Is Bok Choy With Oyster Sauce suitable as seafood?

Yes, Bok Choy With Oyster Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bok Choy With Oyster Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bok Choy With Oyster Sauce Recipe

Name: Bok Choy With Oyster Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bunches bok choy, trimmed, quartered; 2 tbsp oyster sauce; 2 tsp sesame oil; 1 tbsp sesame seeds, toasted

Bok Choy With Oyster Sauce – a delicious recipe with bok choy, oyster sauce, sesame oil, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 bunches bok choy, trimmed, quartered
2 tbsp oyster sauce
2 tsp sesame oil
1 tbsp sesame seeds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Seafood

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