Bake this irresistible Boiled Wheat Dessert Ameh at home. Made with coarse wheat with shell, water, sugar and anise seed yansoon. Easy step-by-step inst…
This Boiled Wheat Dessert Ameh relies on simple, everyday ingredients such as coarse wheat with shell, water, sugar and anise seed yansoon. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Boiled Wheat Dessert Ameh delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026