Boiled Lean Pork Sausage (Vietnamese Gio Lua) — Meat & Poultry recipe

Boiled Lean Pork Sausage (Vietnamese Gio Lua)

Eats Now Editorial Team  · 605 kcal  · Meat & Poultry

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Try this homemade Boiled Lean Pork Sausage (Vietnamese Gio Lua) recipe the whole family will love. Made with lean pork, fish sauce, salt and banana leaf…

This Boiled Lean Pork Sausage (Vietnamese Gio Lua) relies on simple, everyday ingredients such as lean pork, fish sauce, roasted salt and banana leaf, strings. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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