Bobotee Recipe – Eats Now

Name: Bobotee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. hamburger; 1 onion, finely chopped; 1 large slice white bread; 1 1/2 c. milk; 2 eggs; 1 Tbsp. curry powder; 1 tsp. sugar; 1 Tbsp. lemon juice or vinegar; salt and pepper to taste; 6 or 8 almonds, chopped; 2 Tbsp. margarine

Servings: persons

1/2 lb. hamburger
1 onion, finely chopped
1 large slice white bread
1 1/2 c. milk
2 eggs
1 Tbsp. curry powder
1 tsp. sugar
1 Tbsp. lemon juice or vinegar
salt and pepper to taste
6 or 8 almonds, chopped
2 Tbsp. margarine

1
Soak bread in half the milk.
2
Fry onion in 1 tablespoon of margarine.
3
Mix curry powder, sugar, salt, lemon juice and add to hamburger.
4
Add soaked bread, fried onions, chopped almonds and 1 egg.
5
Mix well and put into well greased dish.
6
Whisk the remaining two eggs and rest of the milk.
7
Season with salt and pepper and pour over the hamburger mixture.
8
Put some sliced lemons on top with the rest of the margarine (melted).
9
Bake for 45 minutes at 350u00b0 standing in a dish of water.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. hamburger, 1 onion, finely chopped, 1 large slice white bread, 1 1/2 c. milk, and more.

Yes, Bobotee falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bobotee

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