How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pie?

You need 9 ingredients. The key ingredients include: 4 c. blueberries, rinsed and drained in colander, 1/4 c. sugar, 3 Tbsp. cornstarch (I use whole wheat flour), 1/8 tsp. salt, and more.

Is Blueberry Pie suitable as baking & desserts?

Yes, Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pie Recipe

Name: Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. blueberries, rinsed and drained in colander; 1/4 c. sugar; 3 Tbsp. cornstarch (I use whole wheat flour); 1/8 tsp. salt; 1/2 c. cold water; 2 Tbsp. margarine; 1 tsp. grated lemon rind (optional); 1 Tbsp. lemon juice; 1 baked pie crust (9-inch)

Blueberry Pie – a delicious recipe with blueberries, sugar, cornstarch, salt, cold water, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. blueberries, rinsed and drained in colander
1/4 c. sugar
3 Tbsp. cornstarch (I use whole wheat flour)
1/8 tsp. salt
1/2 c. cold water
2 Tbsp. margarine
1 tsp. grated lemon rind (optional)
1 Tbsp. lemon juice
1 baked pie crust (9-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Baking & Desserts

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