How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pecan Corn Muffins?

You need 7 ingredients. The key ingredients include: 1 (6 1/2 ounce) box Jiffy corn muffin mix, 1/3 cup buttermilk, 1 egg, 3 tablespoons butter, melted, divided, and more.

Is Blueberry Pecan Corn Muffins suitable as baking & desserts?

Yes, Blueberry Pecan Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pecan Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pecan Corn Muffins Recipe

Name: Blueberry Pecan Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 ounce) box Jiffy corn muffin mix; 1/3 cup buttermilk; 1 egg; 3 tablespoons butter, melted, divided; 1 cup blueberries; 1/2 cup pecans, chopped; 1/2 teaspoon salt

Blueberry Pecan Corn Muffins – a delicious recipe with corn muffin, buttermilk, egg, butter, blueberries, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (6 1/2 ounce) box Jiffy corn muffin mix
1/3 cup buttermilk
1 egg
3 tablespoons butter, melted, divided
1 cup blueberries
1/2 cup pecans, chopped
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Baking & Desserts

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Blueberry Pecan Corn Muffins

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