How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherimoya Sherbet?

You need 4 ingredients. The key ingredients include: 3 cups cherimoya, seeds removed (about 4 pounds cherimoyas, I think), 8 ounces plain yogurt, 1 tablespoon fresh lime juice or 1 tablespoon fresh lemon juice, 1 tablespoon honey.

Is Cherimoya Sherbet suitable as baking & desserts?

Yes, Cherimoya Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherimoya Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherimoya Sherbet Recipe

Name: Cherimoya Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cherimoya, seeds removed (about 4 pounds cherimoyas, I think); 8 ounces plain yogurt; 1 tablespoon fresh lime juice or 1 tablespoon fresh lemon juice; 1 tablespoon honey

Cherimoya Sherbet – a delicious recipe with cherimoyas, yogurt, lime juice, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups cherimoya, seeds removed (about 4 pounds cherimoyas, I think)
8 ounces plain yogurt
1 tablespoon fresh lime juice or 1 tablespoon fresh lemon juice
1 tablespoon honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Baking & Desserts

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