How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Peach Ice Cream Torte Recipe?

You need 11 ingredients. The key ingredients include: 2 c. Fresh Peaches Sliced, Peeled, 2 Tbsp. Sugar, 12 x Ladyfingers, 1/2 gal Vanilla Ice Cream Slightly Softened, and more.

Is Blueberry Peach Ice Cream Torte Recipe suitable as baking & desserts?

Yes, Blueberry Peach Ice Cream Torte Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Peach Ice Cream Torte Recipe?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Blueberry Peach Ice Cream Torte Recipe

Name: Blueberry Peach Ice Cream Torte Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Fresh Peaches Sliced, Peeled; 2 Tbsp. Sugar; 12 x Ladyfingers; 1/2 gal Vanilla Ice Cream Slightly Softened; 1/3 c. Sugar; 2 Tbsp. Cornstarch; 1 c. Water; 2 Tbsp. Butter; 2 Tbsp. Lemon Juice; 1 tsp Grated Lemon Peel; 2 c. Blueberries,Fresh Or possibly Frz. Unthawed

Bake this irresistible Blueberry Peach Ice Cream Torte at home. Made with Peaches, Sugar, Ladyfingers and Vanilla. Easy step-by-step instructions included.

This Blueberry Peach Ice Cream Torte relies on simple, everyday ingredients such as fresh peaches sliced, peeled, sugar and x ladyfingers. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Peach Ice Cream Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blueberry Peach Ice Cream Torte Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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