How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Bakery Muffins?

You need 9 ingredients. The key ingredients include: 3 cups All-purpose Flour, 1 cup Sugar, 4 teaspoons Baking Powder, 3/4 teaspoons Salt, and more.

Is Blueberry Bakery Muffins suitable as baking & desserts?

Yes, Blueberry Bakery Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Bakery Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Bakery Muffins Recipe

Name: Blueberry Bakery Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups All-purpose Flour; 1 cup Sugar; 4 teaspoons Baking Powder; 3/4 teaspoons Salt; 3/4 cups Whole Milk; 2/3 cups Vegetable Oil; 2 whole Eggs; 2 cups Frozen Blueberries; 4 teaspoons Sugar

Blueberry Bakery Muffins – a delicious recipe with All-purpose, Sugar, Baking Powder, Salt, Milk, Vegetable Oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups All-purpose Flour
1 cup Sugar
4 teaspoons Baking Powder
3/4 teaspoons Salt
3/4 cups Whole Milk
2/3 cups Vegetable Oil
2 whole Eggs
2 cups Frozen Blueberries
4 teaspoons Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1040 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry Bakery Muffins

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