How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Ribbon Layered Salad?

You need 11 ingredients. The key ingredients include: 4 cups loosely packed torn romaine lettuce, 1 cup sliced radishes, 2 cups frozen peas, thawed, 1 red pepper, chopped Target 1 pkg For $2.99 thru 02/06, and more.

Is Blue Ribbon Layered Salad suitable as salads?

Yes, Blue Ribbon Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Blue Ribbon Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Ribbon Layered Salad Recipe

Name: Blue Ribbon Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups loosely packed torn romaine lettuce; 1 cup sliced radishes; 2 cups frozen peas, thawed; 1 red pepper, chopped Target 1 pkg For $2.99 thru 02/06; 5 hard-cooked eggs, quartered; 4 green onions, chopped; 1 cup KRAFT Shredded Sharp Cheddar Cheese; 4 slices cooked OSCAR MAYER Bacon, crumbled Rite Aid 2 For $7.00 thru 02/06; 1/2 cup KRAFT Real Mayo Mayonnaise; 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1 Tbsp. sugar

Fresh, crisp and full of flavor — this Blue Ribbon Layered Salad is a must-try. Made with torn romaine lettuce, radishes, frozen peas and red pepper. Ea…

This Blue Ribbon Layered Salad relies on simple, everyday ingredients such as sliced radishes, frozen peas, thawed, hard-cooked eggs, quartered and green onions, chopped. It comes together quickly and makes 4 servings, at about 881 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blue Ribbon Layered Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions