How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Corn Waffles?

You need 11 ingredients. The key ingredients include: 1 egg, 1/2 cup milk (cow, almond, soy as you prefer), 1/2 cup water, 2 tablespoons walnut oil, and more.

Is Blue Corn Waffles suitable as breakfast?

Yes, Blue Corn Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blue Corn Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Corn Waffles Recipe

Name: Blue Corn Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 cup milk (cow, almond, soy as you prefer); 1/2 cup water; 2 tablespoons walnut oil; 1 tablespoon honey; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 cup blue cornmeal (yellow also works, but blue is prettier!); 1/2 cup flour; 1 ounce gjetost cheese (optional); 1/4 cup black currant preserves (optional)

Blue Corn Waffles

Eats Now Editorial Team · 227 kcal · Breakfast

Blue Corn Waffles – a delicious recipe with egg, milk, water, walnut oil, honey, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Blue Corn Waffles

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