Blue Cheese Fish Tacos Recipe

Name: Blue Cheese Fish Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large (4 medium) fillets white fish (Tilapia, Catfish, Whiting, etc...), thawed; Batter:; 1/2 c. All-Purpose Flour; 3 tbsp. Cayenne Pepper; 2 tbsp. Chilli Powder; 2 tbsp. Garlic Salt; 1 1/2 tbsp. Thyme; 1 1/2 tbsp. Black Pepper; 3 tbsp. Olive Oil; Blue Cheese Sauce:; Equal parts Blue Cheese Dressing and Salsa; Bleu Cheese Crumbles (if you wish to have more than what is in the dressing); Other:; Flour tortilla shells; Avocado, sliced; Pico de Gallo

Servings: persons

2 large (4 medium) fillets white fish (Tilapia, Catfish, Whiting, etc...), thawed
Batter:
1/2 c. All-Purpose Flour
3 tbsp. Cayenne Pepper
2 tbsp. Chilli Powder
2 tbsp. Garlic Salt
1 1/2 tbsp. Thyme
1 1/2 tbsp. Black Pepper
3 tbsp. Olive Oil
Blue Cheese Sauce:
Equal parts Blue Cheese Dressing and Salsa
Bleu Cheese Crumbles (if you wish to have more than what is in the dressing)
Other:
Flour tortilla shells
Avocado, sliced
Pico de Gallo

1
["Prepare Fish:", "Thaw fillets, then cut each fillet into 1"" thick horizontal strips. Set aside.", "", "Prepare Batter:", "Using a fork, mix all ingredients in a small bowl that will be big enough to hold the fish strips. Coat each strip with batter. Discard any extra batter.", "", "Cooking Fish:", "Add Olive Oil to a pan on Med-High heat. Allow a minute for the oil to heat. Saute battered fish in the oil. Turn fish pieces every two minutes to avoid burning. Remove from heat when cooked thoroughly (approx. 8 min.).", "", "Prepare Sauce:", "Mix the dressing, salsa and crumbles.", "", "Make tacos:", "Warm the tortilla shells. Place several fish pieces in each shell. Spoon Bleu Cheese Sauce over fish. Top with avocado and pico de gallo."]

231

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 large (4 medium) fillets white fish (Tilapia, Catfish, Whiting, etc...), thawed, Batter:, 1/2 c. All-Purpose Flour, 3 tbsp. Cayenne Pepper, and more.

Yes, Blue Cheese Fish Tacos falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Fish Tacos

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