How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody-Mary Seafood Cocktail?

You need 11 ingredients. The key ingredients include: 2 pounds peeled and deveined cooked medium shrimp, 1 jar (12 ounces) chili sauce, 1 cup spicy Bloody Mary mix, 1 large red onion, finely chopped, and more.

Is Bloody-Mary Seafood Cocktail suitable as seafood?

Yes, Bloody-Mary Seafood Cocktail falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bloody-Mary Seafood Cocktail?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody-Mary Seafood Cocktail Recipe

Name: Bloody-Mary Seafood Cocktail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds peeled and deveined cooked medium shrimp; 1 jar (12 ounces) chili sauce; 1 cup spicy Bloody Mary mix; 1 large red onion, finely chopped; 1 large sweet red pepper, finely chopped; 2/3 cup minced fresh cilantro; 1/4 cup lemon juice; 1/4 cup olive oil; 3 jalapeno peppers, seeded and minced; 5 garlic cloves, minced; 2 medium ripe avocados, peeled and cubed

Bloody-Mary Seafood Cocktail

Eats Now Editorial Team · 598 kcal · Seafood

Bloody-Mary Seafood Cocktail – a delicious recipe with shrimp, chili sauce, red onion, sweet red pepper, fresh cilantro, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Bloody-Mary Seafood Cocktail

How did you like this recipe?

Frequently Asked Questions