Bloody Mary Punch — Seafood recipe

Bloody Mary Punch

Eats Now Editorial Team  · 10 kcal  · Seafood

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Try this homemade Bloody Mary Punch recipe the whole family will love. Made with vegetable juice, vodka, freshly ground pepper and lime juice. Easy step…

This Bloody Mary Punch relies on simple, everyday ingredients such as vodka, chilled, freshly ground pepper, lime juice and to 2 tablespoons hot sauce. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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