How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Brownies?

You need 7 ingredients. The key ingredients include: 1 c. self-rising flour, 1 c. firmly packed brown sugar, 3/4 c. butter, melted, 1 egg, and more.

Is Blonde Brownies suitable as baking & desserts?

Yes, Blonde Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Brownies Recipe

Name: Blonde Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising flour; 1 c. firmly packed brown sugar; 3/4 c. butter, melted; 1 egg; 1 tsp. vanilla; 1/2 c. pecans; 1/2 pkg. chocolate chips

Blonde Brownies – a delicious recipe with flour, brown sugar, butter, egg, vanilla, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. self-rising flour
1 c. firmly packed brown sugar
3/4 c. butter, melted
1 egg
1 tsp. vanilla
1/2 c. pecans
1/2 pkg. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1152 kcal
Category
Baking & Desserts

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Blonde Brownies

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