How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blazing Buffalo-Shrimp Salad?

You need 15 ingredients. The key ingredients include: 3/4 cup low-fat buttermilk, 1/2 cup sour cream, 2 teaspoons apple cider vinegar, 3 tablespoons fresh parsley, chopped, and more.

Is Blazing Buffalo-Shrimp Salad suitable as seafood?

Yes, Blazing Buffalo-Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blazing Buffalo-Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blazing Buffalo-Shrimp Salad Recipe

Name: Blazing Buffalo-Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup low-fat buttermilk; 1/2 cup sour cream; 2 teaspoons apple cider vinegar; 3 tablespoons fresh parsley, chopped; 2 teaspoons chives, chopped; 1 1/2 teaspoons garlic, minced; Salt and pepper; 1 head iceberg lettuce, torn into pieces (4 cups); 2 cups carrots, grated; 2 cups celery, sliced; 1/2 cup scallions, sliced; 2 tablespoons vegetable oil; 2 tablespoons unsalted butter; 2 pounds medium shrimp, peeled and deveined; 1/4 cup bottled buffalo-wing sauce or hot sauce

Fresh, crisp and full of flavor — this Blazing Buffalo-Shrimp Salad is a must-try. Made with low-fat buttermilk, sour cream, apple cider vinegar and fre…

This Blazing Buffalo-Shrimp Salad relies on simple, everyday ingredients such as low-fat buttermilk, sour cream, apple cider vinegar and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 810 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Blazing Buffalo-Shrimp Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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