How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blanched Greens In Oyster Sauce Recipe?

You need 4 ingredients. The key ingredients include: 3/4 pound mustard greens, asparagus or possibly Chinese cabbage stalks, 6 c. water to blanch vegetables, 6 tbsp. oyster sauce, 3 teaspoon sugar.

Is Blanched Greens In Oyster Sauce Recipe suitable as seafood?

Yes, Blanched Greens In Oyster Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blanched Greens In Oyster Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blanched Greens In Oyster Sauce Recipe Recipe

Name: Blanched Greens In Oyster Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound mustard greens, asparagus or possibly Chinese cabbage stalks; 6 c. water to blanch vegetables; 6 tbsp. oyster sauce; 3 teaspoon sugar

Blanched Greens In Oyster Sauce Recipe – a delicious recipe with water, oyster sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 pound mustard greens, asparagus or possibly Chinese cabbage stalks
6 c. water to blanch vegetables
6 tbsp. oyster sauce
3 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Seafood

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Blanched Greens In Oyster Sauce Recipe

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