How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Salmon?

You need 7 ingredients. The key ingredients include: 2 salmon fillets, 1 tablespoon paprika, 1/2 tablespoon mccormick grill mates seasoning (Salmon Seasoning), 1/2 tablespoon onion powder, and more.

Is Blackened Salmon suitable as seafood?

Yes, Blackened Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Blackened Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Salmon Recipe

Name: Blackened Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 salmon fillets; 1 tablespoon paprika; 1/2 tablespoon mccormick grill mates seasoning (Salmon Seasoning); 1/2 tablespoon onion powder; 1/4 teaspoon ground black pepper; 1/4 teaspoon coarse black pepper; 1/4 cup butter

Blackened Salmon – a delicious recipe with salmon, paprika, grill mates, onion powder, ground black pepper, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 salmon fillets
1 tablespoon paprika
1/2 tablespoon mccormick grill mates seasoning (Salmon Seasoning)
1/2 tablespoon onion powder
1/4 teaspoon ground black pepper
1/4 teaspoon coarse black pepper
1/4 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Seafood

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Blackened Salmon

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