Black Risotto — Seafood recipe

Black Risotto

Eats Now Editorial Team  · 97 kcal  · Seafood

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Try this homemade Black Risotto recipe the whole family will love. Made with olive oil, onion, arborio rice and red wine. Easy step-by-step instructions…

This Black Risotto relies on simple, everyday ingredients such as olive oil splash of, onion small, chopped, arborio rice and squid ink sachets of. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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