How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Forest Bundt Cake?

You need 9 ingredients. The key ingredients include: 1 packages Duncan Hines Moist Deluxe Dark Chocolate Fudge cake mix, 3 large eggs, 1 tbsp almond extract, 1 can cherry pie filling, and more.

Is Black Forest Bundt Cake suitable as baking & desserts?

Yes, Black Forest Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Black Forest Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Black Forest Bundt Cake Recipe

Name: Black Forest Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packages Duncan Hines Moist Deluxe Dark Chocolate Fudge cake mix; 3 large eggs; 1 tbsp almond extract; 1 can cherry pie filling; 1 cup semisweet chocolate chips; 1 tbsp butter; 2 tbsp milk; 1/2 cup semisweet chocolate chips; 1/2 cup confectioners' sugar

Black Forest Bundt Cake – a delicious recipe with Duncan, eggs, almond, cherry pie filling, chocolate chips, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 packages Duncan Hines Moist Deluxe Dark Chocolate Fudge cake mix
3 large eggs
1 tbsp almond extract
1 can cherry pie filling
1 cup semisweet chocolate chips
1 tbsp butter
2 tbsp milk
1/2 cup semisweet chocolate chips
1/2 cup confectioners' sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
876 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black Forest Bundt Cake

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