Almond Crescent Cookies

1. 1

   Beat butter until soft.

2. 2

   Add sugar gradually.

3. 3

   Blend until light and creamy.

4. 4

   Beat in egg yolk and flour.

5. 5

   Add almonds and extract.

6. 6

   Chill dough for at least an hour to make easier to work with.

7. 7

   Preheat oven to 350 degrees.

8. 8

   Roll about 1 tablespoon of dough between hands and form into crescent shape.

9. 9

   Place on greased cookie sheet.

10. 10

    Bake for 10-15 minutes.

11. 11

    Roll in powdered sugar (may have to re-roll when cool).

* Per serving · 4 servings · Values may vary.

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