How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Peas?

You need 8 ingredients. The key ingredients include: 1 lb. sausage, 2 Tbsp. chopped onion, 2 Tbsp. chopped celery, 1 or 2 Tbsp. chili powder, and more.

Is Black-Eyed Peas suitable as soups & stews?

Yes, Black-Eyed Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Peas Recipe

Name: Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 2 Tbsp. chopped onion; 2 Tbsp. chopped celery; 1 or 2 Tbsp. chili powder; 2 Tbsp. garlic powder; 1/4 tsp. pepper; 1 (16 oz.) can tomatoes; 1 lb. black-eyed peas

Black-Eyed Peas – a delicious recipe with sausage, onion, celery, chili powder, garlic powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. sausage
2 Tbsp. chopped onion
2 Tbsp. chopped celery
1 or 2 Tbsp. chili powder
2 Tbsp. garlic powder
1/4 tsp. pepper
1 (16 oz.) can tomatoes
1 lb. black-eyed peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Black-Eyed Peas

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