How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Pea Salad?

You need 14 ingredients. The key ingredients include: 2 1/2 c. cooked black-eyed peas, drained, 3/4 tsp. salt, 1/4 tsp. pepper, 1/4 tsp. hot sauce, and more.

Is Black-Eyed Pea Salad suitable as salads?

Yes, Black-Eyed Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black-Eyed Pea Salad Recipe

Name: Black-Eyed Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. cooked black-eyed peas, drained; 3/4 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. hot sauce; 1 Tbsp. lemon juice; 1/4 c. salad oil; 2 Tbsp. mayonnaise; 2 Tbsp. pimento; 4 slices bacon, fried and crumbled; 1 1/2 tsp. liquid smoke; 2 tsp. prepared mustard; 1 tsp. Worcestershire sauce; 1/2 c. onions, chopped; 2 hard-boiled eggs, chopped

Black-Eyed Pea Salad

Eats Now Editorial Team · 555 kcal · Salads

Black-Eyed Pea Salad – a delicious recipe with black-eyed peas, salt, pepper, hot sauce, lemon juice, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black-Eyed Pea Salad

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