Black Bean With Shrimp Recipe Recipe

Name: Black Bean With Shrimp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound black beans; 3 c. water; 1/4 teaspoon grnd cumin; 1/4 teaspoon oregano; 2 bay leaves; 1 1/2 stalks celery, finely minced; 1 yellow onion; 2 garlic cloves; 1 med. tomato; 2 c. chicken stock; 1/2 pound raw shrimp; 1 tbsp. sherry; 1 tbsp. white vinegar

Servings: persons

1 pound black beans
3 c. water
1/4 teaspoon grnd cumin
1/4 teaspoon oregano
2 bay leaves
1 1/2 stalks celery, finely minced
1 yellow onion
2 garlic cloves
1 med. tomato
2 c. chicken stock
1/2 pound raw shrimp
1 tbsp. sherry
1 tbsp. white vinegar

1
Cook beans in water with cumin, bay leaves, oregano, and celery till beans are tender.
2
Remove bay leaf.
3
Saute/fry onion and garlic slivers in extra virgin olive oil.
4
Add in tomato; cook 3 min.
5
Add in chicken stock; simmer.
6
Mix all in blender till smooth.
7
Cut shrimp into 1/2-inch pcs.
8
Add in to mix.
9
Cook 2 min.
10
Combine all ingredients; add in sherry and stir.
11
Just prior to serving, add in vinegar; stir.
12
Serve with thin sliced lemon rings.

501

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound black beans, 3 c. water, 1/4 teaspoon grnd cumin, 1/4 teaspoon oregano, and more.

Yes, Black Bean With Shrimp Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean With Shrimp Recipe

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