How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup With Shredded Pork?

You need 8 ingredients. The key ingredients include: 1 pound dried black beans, rinsed and picked over, 2 bone-in center-cut pork chops (about 1 1/4 lb.), 2 slices bacon, chopped, 1 onion, finely chopped, and more.

Is Black Bean Soup With Shredded Pork suitable as soups & stews?

Yes, Black Bean Soup With Shredded Pork falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup With Shredded Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup With Shredded Pork Recipe

Name: Black Bean Soup With Shredded Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dried black beans, rinsed and picked over; 2 bone-in center-cut pork chops (about 1 1/4 lb.); 2 slices bacon, chopped; 1 onion, finely chopped; 2 cloves garlic, finely chopped; 1 tablespoon chopped canned chipotle chilies in adobo plus 1 Tbsp. adobo sauce; 1 teaspoon ground cumin; 1 1/2 teaspoons salt

Black Bean Soup With Shredded Pork – a delicious recipe with black beans, center, bacon, onion, garlic, chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound dried black beans, rinsed and picked over
2 bone-in center-cut pork chops (about 1 1/4 lb.)
2 slices bacon, chopped
1 onion, finely chopped
2 cloves garlic, finely chopped
1 tablespoon chopped canned chipotle chilies in adobo plus 1 Tbsp. adobo sauce
1 teaspoon ground cumin
1 1/2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Soups & Stews

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Black Bean Soup With Shredded Pork

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