How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup?

You need 13 ingredients. The key ingredients include: 3-4 carrots, chopped, 2-3 stalks celery, chopped, 1 red bell pepper, chopped, 1 green bell pepper, chopped, and more.

Is Black Bean Soup suitable as soups & stews?

Yes, Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup Recipe

Name: Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 carrots, chopped; 2-3 stalks celery, chopped; 1 red bell pepper, chopped; 1 green bell pepper, chopped; 1 red onion; 1 can (14 oz) diced tomatoes with green chilies; 1 can (14 oz) diced tomatoes; 1/2 cup water; 1 cup bullion (I use vegetable or beef); 2 cans (14 oz) black beans, drained; to taste Salt; to taste Ground pepper; 1 tbsp oil

Black Bean Soup

Eats Now Editorial Team · 397 kcal · Soups & Stews

Black Bean Soup – a delicious recipe with carrots, stalks celery, red bell pepper, green bell pepper, red onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean Soup

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