How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Salad With Feta ?

You need 10 ingredients. The key ingredients include: 2 15-ounce cans black beans, rinsed and drained, 1/8 to 1/4 cup olive oil, 4 Tbsp. red wine vinegar, 1/4 cup chopped fresh parsley, and more.

Is Black Bean Salad With Feta suitable as salads?

Yes, Black Bean Salad With Feta falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean Salad With Feta ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean Salad With Feta Recipe

Name: Black Bean Salad With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15-ounce cans black beans, rinsed and drained; 1/8 to 1/4 cup olive oil; 4 Tbsp. red wine vinegar; 1/4 cup chopped fresh parsley; 1 tsp. dried oregano; 1/2 cup cucumber, diced; 2 scallions, chopped; 1/4 lb. feta cheese, crumbled; 2 plum tomatoes, diced; Fresh ground pepper

Black Bean Salad With Feta

Eats Now Editorial Team · 233 kcal · Salads

Black Bean Salad With Feta – a delicious recipe with black beans, olive oil, red wine vinegar, parsley, oregano, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean Salad With Feta

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