How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Truffle Oil Vinaigrette?

You need 8 ingredients. The key ingredients include: 1 kg asparagus, washed and trimmed, Vinaigrette, 2 tablespoons white truffle oil, 1 1/2 tablespoons extra virgin olive oil, and more.

Is Asparagus With Truffle Oil Vinaigrette suitable as salads?

Yes, Asparagus With Truffle Oil Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus With Truffle Oil Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus With Truffle Oil Vinaigrette Recipe

Name: Asparagus With Truffle Oil Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg asparagus, washed and trimmed; Vinaigrette; 2 tablespoons white truffle oil; 1 1/2 tablespoons extra virgin olive oil; 1 tablespoon white wine vinegar; 1/4 teaspoon fresh squeezed lemon juice; 1/2 teaspoon coarse salt or 1/2 teaspoon sea salt; black pepper

Asparagus With Truffle Oil Vinaigrette – a delicious recipe with Vinaigrette, truffle oil, extra virgin olive oil, white wine vinegar, fresh squeezed lemon juice, coarse salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 kg asparagus, washed and trimmed
Vinaigrette
2 tablespoons white truffle oil
1 1/2 tablespoons extra virgin olive oil
1 tablespoon white wine vinegar
1/4 teaspoon fresh squeezed lemon juice
1/2 teaspoon coarse salt or 1/2 teaspoon sea salt
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Salads

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Asparagus With Truffle Oil Vinaigrette

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