How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Hummus?

You need 9 ingredients. The key ingredients include: 1 can (15 Oz. Can) Black Beans, Drain And Reserve Liquid. I Used Reduced Sodium Beans., 1 bunch Cilantro, 2 teaspoons Cumin, 1 teaspoon Celery Salt, and more.

Is Black Bean Hummus suitable as vegetarian?

Yes, Black Bean Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Black Bean Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Hummus Recipe

Name: Black Bean Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 can (15 Oz. Can) Black Beans, Drain And Reserve Liquid. I Used Reduced Sodium Beans.; 1 bunch Cilantro; 2 teaspoons Cumin; 1 teaspoon Celery Salt; 1 teaspoon Garlic Powder; 1/2 teaspoons Cayenne Pepper (or More To Taste); 2 teaspoons Salt, I Used Kosher Salt; 2 teaspoons Pepper; 1 whole Small Lime, Juiced

Black Bean Hummus – a delicious recipe with Black Beans, Cilantro, Cumin, Celery Salt, Garlic, Cayenne Pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can (15 Oz. Can) Black Beans, Drain And Reserve Liquid. I Used Reduced Sodium Beans.
1 bunch Cilantro
2 teaspoons Cumin
1 teaspoon Celery Salt
1 teaspoon Garlic Powder
1/2 teaspoons Cayenne Pepper (or More To Taste)
2 teaspoons Salt, I Used Kosher Salt
2 teaspoons Pepper
1 whole Small Lime, Juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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