How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean & Couscous Salad?

You need 17 ingredients. The key ingredients include: 1 stalk celery - chopped, 3 cloves garlic - chopped, 1/4 red onion - chopped, 1/2 cup Italian parsley - chopped, and more.

Is Black Bean & Couscous Salad suitable as salads?

Yes, Black Bean & Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean & Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean & Couscous Salad Recipe

Name: Black Bean & Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stalk celery - chopped; 3 cloves garlic - chopped; 1/4 red onion - chopped; 1/2 cup Italian parsley - chopped; 1 cup pitted olives mixed, - chopped; 3 red chili peppers - chopped; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon red pepper flakes; 8 ounces macaroni your favorite, or couscous; 1 lemon; 4 tablespoons olive oil; black beans; couscous; macaroni; olive oil; salad

Black Bean & Couscous Salad

Eats Now Editorial Team · 184 kcal · Salads

Black Bean & Couscous Salad – a delicious recipe with garlic, red onion, Italian parsley, olives, red chili peppers, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean & Couscous Salad

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