How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokehouse (Lake Elsinore, Ca) Coleslaw?

You need 9 ingredients. The key ingredients include: 1 1/2 heads cabbage, diced, 1 large onion, diced, 2 green bell peppers, diced, 1 1/2 cups granulated sugar, and more.

Is Smokehouse (Lake Elsinore, Ca) Coleslaw suitable as salads?

Yes, Smokehouse (Lake Elsinore, Ca) Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smokehouse (Lake Elsinore, Ca) Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smokehouse (Lake Elsinore, Ca) Coleslaw Recipe

Name: Smokehouse (Lake Elsinore, Ca) Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 heads cabbage, diced; 1 large onion, diced; 2 green bell peppers, diced; 1 1/2 cups granulated sugar; 1 1/2 cups cider vinegar; 1 cup oil; 1 1/2 teaspoons salt; 1 1/2 teaspoons prepared mustard; 1 1/2 teaspoons celery seeds

Smokehouse (Lake Elsinore, Ca) Coleslaw – a delicious recipe with cabbage, onion, green bell peppers, sugar, cider vinegar, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 heads cabbage, diced
1 large onion, diced
2 green bell peppers, diced
1 1/2 cups granulated sugar
1 1/2 cups cider vinegar
1 cup oil
1 1/2 teaspoons salt
1 1/2 teaspoons prepared mustard
1 1/2 teaspoons celery seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
864 kcal
Category
Salads

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Smokehouse (Lake Elsinore, Ca) Coleslaw

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