How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean And Rice Salad(Cursillo Recipe - Serves 60) ?

You need 13 ingredients. The key ingredients include: 24 c. cooked rice, cold, 120 oz. canned pinto beans, 120 oz. canned black beans, 80 oz. frozen peas, and more.

Is Black Bean And Rice Salad(Cursillo Recipe - Serves 60) suitable as salads?

Yes, Black Bean And Rice Salad(Cursillo Recipe - Serves 60) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Black Bean And Rice Salad(Cursillo Recipe - Serves 60) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Black Bean And Rice Salad(Cursillo Recipe - Serves 60) Recipe

Name: Black Bean And Rice Salad(Cursillo Recipe - Serves 60)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 c. cooked rice, cold; 120 oz. canned pinto beans; 120 oz. canned black beans; 80 oz. frozen peas; 10 c. sliced celery; 8 red onions, chopped; 30 oz. canned Ortega chilies; 2 c. cilantro, chopped; 2 c. olive oil; 4 c. white wine; 1 c. water; salt & pepper to taste; 8 cloves of garlic, minced

Black Bean And Rice Salad(Cursillo Recipe - Serves 60)

Eats Now Editorial Team · 9119 kcal · Salads

Black Bean And Rice Salad(Cursillo Recipe - Serves 60) – a delicious recipe with rice, pinto beans, black beans, frozen peas, celery, red onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Black Bean And Rice Salad(Cursillo Recipe - Serves 60)

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