How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Muffins (Sweetened With Stevia)?

You need 12 ingredients. The key ingredients include: 1 1/2 cups whole wheat pastry flour, 1 tablespoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon ground cinnamon, and more.

Is Carrot Muffins (Sweetened With Stevia) suitable as baking & desserts?

Yes, Carrot Muffins (Sweetened With Stevia) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Muffins (Sweetened With Stevia)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Muffins (Sweetened With Stevia) Recipe

Name: Carrot Muffins (Sweetened With Stevia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups whole wheat pastry flour; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt; 2 eggs; 3 teaspoons stevia, blend or 3/8 teaspoon stevia powder; 3/4 cup buttermilk; 1/4 cup melted butter; 1 cup carrot, grated; 1/2 cup raisins, chopped; 1/2 cup walnuts, chopped

Carrot Muffins (Sweetened With Stevia)

Eats Now Editorial Team · 768 kcal · Baking & Desserts

Carrot Muffins (Sweetened With Stevia) – a delicious recipe with whole wheat pastry flour, baking powder, baking soda, ground cinnamon, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Muffins (Sweetened With Stevia)

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