Bite Sized Eclairs Recipe

Name: Bite Sized Eclairs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt Vanilla pudding mix (instant); 1 1/2 c. Lowfat milk; 1/2 c. Heavy cream; 2 Tbsp. Powdered sugar; 1/2 tsp Vanilla; 1/2 c. Water; 1/8 tsp Salt; 1/4 c. Butter; 1/2 c. Flour; 2 x Large eggs; 1/2 c. Chocolate chips; 1 Tbsp. Shortening; 1 Tbsp. Corn syrup; 1 1/2 tsp Lowfat milk

Servings: persons

1 pkt Vanilla pudding mix (instant)
1 1/2 c. Lowfat milk
1/2 c. Heavy cream
2 Tbsp. Powdered sugar
1/2 tsp Vanilla
1/2 c. Water
1/8 tsp Salt
1/4 c. Butter
1/2 c. Flour
2 x Large eggs
1/2 c. Chocolate chips
1 Tbsp. Shortening
1 Tbsp. Corn syrup
1 1/2 tsp Lowfat milk

1
["For filling: Mix dry pudding and lowfat milk and refrigeratefor one hour.", "Beat", "whipping cream, powdered sugar, and vanilla 'til stiff.", "Fold into pudding mix.", "Chill several hrs.", "For Cream puffs: Bring water, salt and butter to boil over medium heat.", "Remove and add in flour.", "Mix well.", "Return to low heat, stirring constantly, till mix pulls away from side of pan and forms a ball.", "Beat in Large eggs one at a time 'til well mixed.", "Drop dough from tsp.", "onto greased cookie sheet and bake at 350 degrees for 30 min.", "Puffs will look ""dry"" when done.", "For Topping: Mix all ingredients in a double boiler till chocolate melts.", "Keep hot.", "Slice through puffs horizontally and add in about a Tbsp.", "of filling.", "Take remaining cap and drag through topping.", "Place on filled puff.", "Must be refrigerated before serving.", "Best if made same day as", "needed - otherwise they get soggy."]

718

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pkt Vanilla pudding mix (instant), 1 1/2 c. Lowfat milk, 1/2 c. Heavy cream, 2 Tbsp. Powdered sugar, and more.

Yes, Bite Sized Eclairs Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!