How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bison Chili?

You need 13 ingredients. The key ingredients include: 1 pound Ground Bison, 1 Yellow Onion (Chopped), 2 Garlic Cloves (Chopped), 3 Bell Peppers (Orange, Yellow, Red), and more.

Is Bison Chili suitable as soups & stews?

Yes, Bison Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bison Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bison Chili Recipe

Name: Bison Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pound Ground Bison; 1 Yellow Onion (Chopped); 2 Garlic Cloves (Chopped); 3 Bell Peppers (Orange, Yellow, Red); 1 tablespoon Olive Oil; 1 Can Fire Roasted Tomatoes; 1 Can Black Beans (Rinsed and Drained); 1 Can Kidney Beans (Rinsed and Drained); 4 Carrots (Peeled and Chopped); 2 Jalapenos (Chopped); 2 teaspoons Ground Cumin; 2 teaspoons Dried Oregano; Salt and Pepper (To Taste)

Bison Chili – a delicious recipe with Yellow Onion, Garlic, Bell Peppers, Olive Oil, Tomatoes, Black Beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bison Chili

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