" Big Mac" Meatloaf

1. 1

   Combine all ingredients except for cheese; mix well.

2. 2

   Take approximately 1/2 of meat mix and flatten it out on a sheet of wax paper, sprinkle cheese on top.

3. 3

   Take one end of meat and roll to other end like a jelly roll.

4. 4

   Place in a cake pan of sorts.

5. 5

   Repeat with remaining 1/2 of meat.

6. 6

   If you like a type of crust on meat loaf, I crush a few crackers add salad dressing and a bit of cheese.

7. 7

   Spread it on top of the meatloaves.

8. 8

   Bake at 350u00b0F for about 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.