How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Sauté Pork Ribs?

You need 7 ingredients. The key ingredients include: 1 lb boneless pork ribs, cut into well bite-size pieces, 2 large garlic cloves, 2 tablespoons olive oil, 2 teaspoons ground pepper, and more.

Is Skillet Sauté Pork Ribs suitable as meat & poultry?

Yes, Skillet Sauté Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skillet Sauté Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Sauté Pork Ribs Recipe

Name: Skillet Sauté Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless pork ribs, cut into well bite-size pieces; 2 large garlic cloves; 2 tablespoons olive oil; 2 teaspoons ground pepper; 2 teaspoons dried thyme; 1 teaspoon lemon pepper; 2 teaspoons lime juice (Optional if you have it)

Skillet Sauté Pork Ribs – a delicious recipe with pork ribs, garlic, olive oil, ground pepper, thyme, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb boneless pork ribs, cut into well bite-size pieces
2 large garlic cloves
2 tablespoons olive oil
2 teaspoons ground pepper
2 teaspoons dried thyme
1 teaspoon lemon pepper
2 teaspoons lime juice (Optional if you have it)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Meat & Poultry

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Skillet Sauté Pork Ribs

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