Betty's Potatoe & Ham Cassa role Recipe

Name: Betty's Potatoe & Ham Cassa role
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup Potatoe cubed; 2 cup ham diced; 1 can Corn Kernal; 1 can Sweet Peas; 1/4 cup butter; 1/2 cup all-purpose flour; 1 tbsp onion, chopped; 1 tbsp chopped parsley; 1 1/3 cup milk; 1 cup shredded cheese

Servings: persons

1
Preheat oven to 350F
2
Grease 13x9 casserole pan
3
Cut up Potatoes into cubes, boil Potatoes
4
Chopped Ham
5
Drain can of Corn and Sweet Peas
6
Saute in sauce pan, Butter, onion slowly add Flour , Milk
7
In Separate bowl mix Ham, Potatoes, Corn, and Sweet Peas
8
Add Sauce to Ham, Potatoe mix
9
Add parsley to mix
10
Pour everything combine into 13x9 greased casserole pan
11
Cover and place in 350F oven, for 25 minutes
12
Sprinkle Cheese on top, and let stand for 5 minutes, and serve

778

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cup Potatoe cubed, 2 cup ham diced, 1 can Corn Kernal, 1 can Sweet Peas, and more.

Yes, Betty's Potatoe & Ham Cassa role falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty's Potatoe & Ham Cassa role

How did you like this recipe?

Frequently Asked Questions