How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Betty'S Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 to 1 1/2 c. shredded cheese, 2 c. cooked chicken, chopped, 2 c. cooked rice, 1 can mushrooms, and more.

Is Betty'S Chicken Casserole suitable as meat & poultry?

Yes, Betty'S Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Betty'S Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Betty'S Chicken Casserole Recipe

Name: Betty'S Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 c. shredded cheese; 2 c. cooked chicken, chopped; 2 c. cooked rice; 1 can mushrooms; 1/2 stick margarine; 1 small onion, chopped; 1 tsp. celery salt; 2 cans cream of chicken soup

Try this homemade Betty'S Chicken Casserole recipe the whole family will love. Made with shredded cheese, chicken, rice and mushrooms. Easy step-by-step…

This Betty'S Chicken Casserole relies on simple, everyday ingredients such as to 1 1/2 c. shredded cheese, cooked chicken, chopped, cooked rice and mushrooms. It comes together quickly and makes 4 servings, at about 1089 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 c. shredded cheese
2 c. cooked chicken, chopped
2 c. cooked rice
1 can mushrooms
1/2 stick margarine
1 small onion, chopped
1 tsp. celery salt
2 cans cream of chicken soup

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Quick Info

Servings
4 servings
Calories
1089 kcal
Category
Meat & Poultry

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