How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beth's Southwestern Bean Dip?

You need 11 ingredients. The key ingredients include: 2 (15 ounce) cans black beans, drained,may be substituted for your favorite beans,or a combo of any, 1 (7 ounce) can corn (drained), 2 large tomatoes, 2 avocados, and more.

Is Beth's Southwestern Bean Dip suitable as snacks & appetizers?

Yes, Beth's Southwestern Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beth's Southwestern Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beth's Southwestern Bean Dip Recipe

Name: Beth's Southwestern Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans black beans, drained,may be substituted for your favorite beans,or a combo of any; 1 (7 ounce) can corn (drained); 2 large tomatoes; 2 avocados; 1 purple onion; ½ cup cilantro; ⅛ cup minced garlic; 4 tablespoons lemon juice; 1 tablespoon red wine vinegar; 2 tablespoons olive oil; salt and pepper

Beth's Southwestern Bean Dip

Eats Now Editorial Team · 196 kcal · Snacks & Appetizers

Beth's Southwestern Bean Dip – a delicious recipe with black beans, corn, tomatoes, avocados, purple onion, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Beth's Southwestern Bean Dip

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