best zucchini bread

Name: best zucchini bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp salt; 3 cup all-purpose flour; 1 tsp baking soda; 3 tsp cinnamon; 1 tsp baking powder; 3 eggs; 2 cup sugar; 2 tsp vanilla extract; 1 cup vegetable oil; 3 cup grated zucchini; 1 cup chopped walnuts (optional)

Eats Now Editorial Team · 1592 kcal · Vegetarian

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best zucchini bread – a delicious recipe with salt, all-purpose, baking soda, cinnamon, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tsp salt
3 cup all-purpose flour
1 tsp baking soda
3 tsp cinnamon
1 tsp baking powder
3 eggs
2 cup sugar
2 tsp vanilla extract
1 cup vegetable oil
3 cup grated zucchini
1 cup chopped walnuts (optional)

1
preheat oven to 350F (175 C)
2
sift together flour, salt, cinnamon, & baking powder
3
beat eggs.
4
add & mix well sugar, vanilla, & oil.
5
add zucchini to egg mixture.
6
add dry ingredients, mix well.
7
stir nuts if desired ( I didn't).
8
pour into 2 ungreased loaf pans.
9
bake for 1 hour
10
enjoy:D

1592

kcal

Calories

Fat

183

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tsp salt, 3 cup all-purpose flour, 1 tsp baking soda, 3 tsp cinnamon, and more.

Yes, best zucchini bread falls under the Vegetarian category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1592 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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