How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Salmon Dip?

You need 5 ingredients. The key ingredients include: 1 (200 g) can salmon, drained &amp,flaked (use the premium if you can afford it), 150 g low-fat ricotta cheese, 125 ml low-fat yogurt, 1 tablespoon drained green peppercorn, lightly crushed, and more.

Is Best Ever Salmon Dip suitable as seafood?

Yes, Best Ever Salmon Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Best Ever Salmon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Best Ever Salmon Dip Recipe

Name: Best Ever Salmon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (200 g) can salmon, drained &amp,flaked (use the premium if you can afford it); 150 g low-fat ricotta cheese; 125 ml low-fat yogurt; 1 tablespoon drained green peppercorn, lightly crushed; 2 tablespoons fresh parsley, chopped

Best Ever Salmon Dip – a delicious recipe with salmon, low-fat ricotta cheese, yogurt, green peppercorn, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (200 g) can salmon, drained &amp,flaked (use the premium if you can afford it)
150 g low-fat ricotta cheese
125 ml low-fat yogurt
1 tablespoon drained green peppercorn, lightly crushed
2 tablespoons fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Seafood

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Best Ever Salmon Dip

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