How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Ever Low Fat Mexican Soup?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can red beans, 1 (16 ounce) can pinto beans, 1 (16 ounce) can black beans, 1 (15 1/4 ounce) can whole kernel corn, and more.

Is Best Ever Low Fat Mexican Soup suitable as soups & stews?

Yes, Best Ever Low Fat Mexican Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Best Ever Low Fat Mexican Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Ever Low Fat Mexican Soup Recipe

Name: Best Ever Low Fat Mexican Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can red beans; 1 (16 ounce) can pinto beans; 1 (16 ounce) can black beans; 1 (15 1/4 ounce) can whole kernel corn; 1 (1 1/4 ounce) package taco seasoning; 1/2 cup fat free ranch dressing; 1 (26 ounce) jar picante sauce; 2 whole wheat tortillas, shredded into bite size pieces; 2 cups fat-free cheddar cheese; 2 cups water (or more if you like it really soupy); salt and pepper; garlic

Best Ever Low Fat Mexican Soup

Eats Now Editorial Team · 345 kcal · Soups & Stews

Best Ever Low Fat Mexican Soup – a delicious recipe with red beans, pinto beans, black beans, whole kernel corn, taco seasoning, ranch dressing. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Best Ever Low Fat Mexican Soup

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