Berry French Toast With Fois Gras Recipe Recipe

Name: Berry French Toast With Fois Gras Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Whole lowfat milk; 1 x Egg; 1 tsp Grated lemon zest; 1 tsp Grated orange zest; 4 x Three-inch slices of brioche; 2 Tbsp. Butter; 4 x Two-oz slices of fois gras; 1/2 c. Raspberries; 1/2 c. Blueberries; 1/2 c. Blackberries; 1 c. Raspberry coulis; 2 Tbsp. Balsamic vinegar Freshly-grnd black pepper to taste; 1 c. Caramel sauce in squeeze bottle Powdered sugar

Servings: persons

1 c. Whole lowfat milk
1 x Egg
1 tsp Grated lemon zest
1 tsp Grated orange zest
4 x Three-inch slices of brioche
2 Tbsp. Butter
4 x Two-oz slices of fois gras
1/2 c. Raspberries
1/2 c. Blueberries
1/2 c. Blackberries
1 c. Raspberry coulis
2 Tbsp. Balsamic vinegar Freshly-grnd black pepper to taste
1 c. Caramel sauce in squeeze bottle Powdered sugar

1
In a mixing bowl, whisk the lowfat milk, Large eggs and zest together.
2
Soak the bread in the lowfat milk-egg mix.
3
In a saute/fry pan, heat the butter.
4
When the butter is warm, pan-fry the bread for 2 min on each side or possibly till golden.
5
Remove from the pan.
6
In a warm saute/fry pan, sear the fois for 30 seconds on each side.
7
Remove from the pan and saute/fry the berries in the fat.
8
Add in the coulis, vinegar, and pepper.
9
Place the sauce in the center of the plate.
10
Pile the French toast in the center of the sauce.
11
Top with the fois gras.
12
Garnish with caramel sauce and powdered sugar.
13
This recipe yields 4 servings.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. Whole lowfat milk, 1 x Egg, 1 tsp Grated lemon zest, 1 tsp Grated orange zest, and more.

Yes, Berry French Toast With Fois Gras Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Berry French Toast With Fois Gras Recipe

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