Benihana Seafood Diablo Recipe

Name: Benihana Seafood Diablo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Diablo Sauce; 1/4 cup sake; 1/2 cup soy sauce; 1/2 cup mirin; 2 tablespoons sugar; 1 tablespoon paprika; 1 tablespoon togarashi pepper; Saute Mix; 4 tablespoons sunflower oil; 12 ounces squid, cleaned and sliced; 1 lb large shrimp, shelled and deveined; 12 ounces scallops; 1 cup sliced carrot; 1 cup sliced onion; 1 cup green beans or 1 cup broccoli; 1 cup cauliflower or 1 cup cabbage; 15 fresh shiitake mushrooms, sliced; 3 (250 g) packages udon noodles, boiled per package directions

Servings: persons

Diablo Sauce
1/4 cup sake
1/2 cup soy sauce
1/2 cup mirin
2 tablespoons sugar
1 tablespoon paprika
1 tablespoon togarashi pepper
Saute Mix
4 tablespoons sunflower oil
12 ounces squid, cleaned and sliced
1 lb large shrimp, shelled and deveined
12 ounces scallops
1 cup sliced carrot
1 cup sliced onion
1 cup green beans or 1 cup broccoli
1 cup cauliflower or 1 cup cabbage
15 fresh shiitake mushrooms, sliced
3 (250 g) packages udon noodles, boiled per package directions

1
Pour all Diablo sauce ingredients in a pan. Stir the mixture well.
2
Put the pan on low heat and simmer for a couple of minutes.
3
Remove from the heat and cool the mixture.
4
Heat the oil in a frying pan or flat grill until very hot and stir-fry the seafood for 2 minutes.
5
Add the vegetables and stir-fry for 2 minutes.
6
Add udon noodles in the pan and stir-fry 1 minute.
7
Put 1/3 cup of water in the pan and cover it with a lid. Steam the noodles for a few minutes. Take the lid off and add diablo sauce.
8
Stir the noodles well and fry them for a few minutes.

699

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Diablo Sauce, 1/4 cup sake, 1/2 cup soy sauce, 1/2 cup mirin, and more.

Yes, Benihana Seafood Diablo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Benihana Seafood Diablo

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