Bell Pepper And Corn Sauté

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   Melt butter in a skillet over medium-high heat. Add -onion, bell pepper, and garlic; saute 3 minutes. Add corn, salt, and pepper; saute 3 minutes.

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   , the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit

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No nutritional information available.

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