How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Corn Bread?

You need 9 ingredients. The key ingredients include: 1 (8 1/2 oz.) can cream-style corn, 1 c. grated sharp Cheddar cheese, 3 eggs, slightly beaten, 1 tsp. salt, and more.

Is Jalapeno Corn Bread suitable as general?

Yes, Jalapeno Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Corn Bread Recipe

Name: Jalapeno Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 oz.) can cream-style corn; 1 c. grated sharp Cheddar cheese; 3 eggs, slightly beaten; 1 tsp. salt; 1/2 tsp. baking soda; 1 c. yellow corn meal; 3/4 c. milk; 1/4 c. chopped jalapeno peppers or 1 (3 1/2 oz.) can hot green chili peppers; 2 tsp. butter

Jalapeno Corn Bread – a delicious recipe with cream-style, Cheddar cheese, eggs, salt, baking soda, yellow corn meal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 1/2 oz.) can cream-style corn
1 c. grated sharp Cheddar cheese
3 eggs, slightly beaten
1 tsp. salt
1/2 tsp. baking soda
1 c. yellow corn meal
3/4 c. milk
1/4 c. chopped jalapeno peppers or 1 (3 1/2 oz.) can hot green chili peppers
2 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
General

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