How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Belgian Coconut Waffles Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 c. Unbleached flour, 2 Tbsp. Baking pwdr, 1/2 c. Shredded coconut, 2 Tbsp. Maple syrup, and more.

Is Belgian Coconut Waffles Recipe suitable as breakfast?

Yes, Belgian Coconut Waffles Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Belgian Coconut Waffles Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Belgian Coconut Waffles Recipe Recipe

Name: Belgian Coconut Waffles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Unbleached flour; 2 Tbsp. Baking pwdr; 1/2 c. Shredded coconut; 2 Tbsp. Maple syrup; 2 Tbsp. Honey; 1/2 c. Fat-free egg substitute; 4 Tbsp. Canola oil; 1 1/2 c. Skim lowfat milk; 6 x Egg whites

Belgian Coconut Waffles Recipe – a delicious recipe with flour, Baking pwdr, coconut, Maple syrup, Honey, egg substitute. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 c. Unbleached flour
2 Tbsp. Baking pwdr
1/2 c. Shredded coconut
2 Tbsp. Maple syrup
2 Tbsp. Honey
1/2 c. Fat-free egg substitute
4 Tbsp. Canola oil
1 1/2 c. Skim lowfat milk
6 x Egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
815 kcal
Category
Breakfast

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Belgian Coconut Waffles Recipe

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