Beignet Au Fromage Recipe

1. 1

   Step l. Grate cheeses, put into small bowl of electric mixer.

2. 2

   Add in egg, lowfat milk, crushed garlic, sifted flour and baking pwdr, salt and pepper.

3. 3

   Beat on medium speed 5 min.

4. 4

   Step 2.

5. 5

   Remove crusts from bread.

6. 6

   Spread about 2 Tbsp.

7. 7

   of mix on to each slice of bread, right to outer edges.

8. 8

   Cut each slice into four squares.

9. 9

   (If bread is fresh remove crusts after you have spread the cheese mix; the crusts hold the bread hard).

10. 10

    Step 3. put in warm oil, cheese - side down; fry till golden on both sides about 2 min, turning once.

11. 11

    Drain on absorbent paper.

12. 12

    Party Cookbook ch.

13. 13

    *This recipe comes from Gaddi's Restaurant in Peninsula Hotel, Hong Kong.

* Per serving · 4 servings · Values may vary.