How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for California Bartlett Pear, Ham and Cheese Sandwich?

You need 6 ingredients. The key ingredients include: 8 slices Italian bread, honey mustard, to taste, 12 lb swiss cheese, cut into medium slices (preferably Gruyere), 2 large firm but ripe california bartlett pears, cut into twelfths, and more.

Is California Bartlett Pear, Ham and Cheese Sandwich suitable as general?

Yes, California Bartlett Pear, Ham and Cheese Sandwich falls under the General category and is a great choice for this type of meal.

How do I store leftover California Bartlett Pear, Ham and Cheese Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

California Bartlett Pear, Ham and Cheese Sandwich

Name: California Bartlett Pear, Ham and Cheese Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices Italian bread; honey mustard, to taste; 12 lb swiss cheese, cut into medium slices (preferably Gruyere); 2 large firm but ripe california bartlett pears, cut into twelfths; 34 lb thinly sliced ham (preferably Black Forest); 1 bunch spinach, de-stemmed, washed and dried

Try this homemade California Bartlett Pear, Ham and Cheese Sandwich recipe the whole family will love. Made with Italian bread, honey, swiss cheese and …

This California Bartlett Pear, Ham and Cheese Sandwich relies on simple, everyday ingredients such as italian bread and honey mustard, to taste. It comes together quickly and makes 4 servings, at about 11761 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 slices Italian bread
honey mustard, to taste
12 lb swiss cheese, cut into medium slices (preferably Gruyere)
2 large firm but ripe california bartlett pears, cut into twelfths
34 lb thinly sliced ham (preferably Black Forest)
1 bunch spinach, de-stemmed, washed and dried

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Quick Info

Servings
4 servings
Calories
11761 kcal
Category
General

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